Total Time: 2 hr 55 min Prep: 30 min Inactive: 1 hr 50 min Cook: 35 min Yield: 2 servings Level: Easy Ingredients Cake: Cooking spray 1/4 cup pecans 2/3 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon ground cinnamon 1/4 teaspoon kosher salt Pinch freshly grated nutmeg 1/2 cup granulated sugar 1 large egg, at room temperature 1/4 cup vegetable oil 1/2 teaspoon pure vanilla extract 5 ounces carrots (about 3 small), finely grated (about 1 cup) Frosting: 8 ounces cream cheese, at room temperature 1 stick (8 tablespoons) unsalted butter, at room temperature 3/4 cup confectioners’ sugar 1/2 teaspoon pure...Read More
Author: Paul Aj Pelletier
Total Time: 45 min Prep: 15 min Cook: 30 min Yield:12 cupcakes Level:Easy Ingredients 1/4 pound unsalted butter, at room temperature 1 cup sugar 4 extra-large eggs, at room temperature 16 fluid ounces Hershey’s chocolate syrup 1 tablespoon pure vanilla extract 1 cup all-purpose flour 1 teaspoon instant coffee granules For the ganache: 1/2 cup heavy cream 8 ounces good semisweet chocolate chips 1/2 teaspoon instant coffee granules Directions Watch how to make this recipe. Preheat the oven to 325 degrees F. Line a muffin pan with paper liners. Cream the butter and sugar in the bowl of an electric mixer...Read More
Total Time: 1 hr 20 min Prep: 20 min Inactive: 10 min Cook: 50 min Yield: 1 loaf Level: Easy Ingredients 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon kosher salt 1 cup plain whole-milk yogurt 1 1/3 cups sugar, divided 3 extra-large eggs 2 teaspoons grated lemon zest (2 lemons) 1/2 teaspoon pure vanilla extract 1/2 cup vegetable oil 1/3 cup freshly squeezed lemon juice For the glaze: 1 cup confectioners’ sugar 2 tablespoons freshly squeezed lemon juiceDirections Directions Watch how to make this recipe. Preheat the oven to 350 degrees F. Grease an 8 1/2 by 4 1/4...Read More
Total Time: 1 hr 45 min Prep: 25 min Inactive: 45 min Cook: 35 min Yield:24 brownies Level:Easy Ingredients Cooking spray 2 sticks (1 cup) unsalted butter, melted and cooled 1 cup sugar 3 large eggs 1 teaspoon pure vanilla extract 1 cup all-purpose flour 1/2 cup hot chocolate or cocoa mix 1 teaspoon fine salt 1/2 teaspoon baking powder One 12-ounce bag semisweet chocolate chips 72 mini marshmallows Directions Preheat the oven to 350 degrees F. Line a 9-by-13-inch baking pan with aluminum foil, and spray with the cooking spray. Stir together the butter, sugar, eggs and vanilla in a medium bowl....Read More
Total Time: 1 hr 5 min Prep: 25 min Inactive: 15 min Cook: 25 min Yield:12 to 15 servings Level:Easy Ingredients Cookie: Nonstick cooking spray 1/2 cup old-fashioned oats 1 1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon fine salt 1 stick unsalted butter, softened 1 cup plus 2 teaspoons granulated sugar 1 large egg 1 cup smooth peanut butter 2 teaspoons pure vanilla extract Frosting: 1 stick unsalted butter 1 cup confectioners’ sugar 1 tablespoons milk 1 teaspoon pure vanilla extract Pinch fine salt Directions For the cookie: Preheat the oven to 350 degrees F. Line a rimmed baking sheet...Read More
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